We take pride in customizing, planning and making your dream event come true.
We believe social & professional events as well as personal gatherings are life-long memories and we want to be a part of yours.
From weddings, large corporate event to wine dinners, we have planned all types of successful events.
Event Director Caroline Beaurin, Executive Chef Baptiste Grellier and Pastry Chef Jonathan Breter will be happy to meet with you and make your next gathering a success!
For inquiries, contact Caroline Beaurin.
Phone: (213) 217 4445
418/420 South Spring Street – Los Angeles, CA 90013